DESTINY SHAWLINSKI
Costabissara
Summary
Dynamic professional with a strong foundation in collaborative training environments, emphasizing effective communication, leadership, and curriculum development. Recognized for a proactive and goal-oriented approach, complemented by exceptional time management and problem-solving abilities. Reliable and adaptable, with a swift capacity to learn and implement new skills. Eager to transition into a new field, leveraging transferable skills to contribute to success across diverse roles.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Trainer
Chipotle
Fayetteville, NC
07.2022 - 02.2023
- Mentored new hires, resulting in stronger staff development and increased productivity.
- Monitored and reported trainee progress, introducing new learning tools to address individual
- Delivered instructional presentations on equipment use, focusing on efficiency and safety.
SERVER/ TRAINER
Ojos Locos Sports Cantina
01.2021 - 01.2022
- Train workers in food preparation, and in service, sanitation, and safety procedures
- Resolve customer complaints regarding food service
- Establish standards for personnel performance and customer service.
CHILDCARE EDUCATOR
Boys and Girls Club
08.2020 - 12.2020
- Establish and enforce rules for behavior and procedures for maintaining order among the students for whom they are responsible
- Provide a variety of materials and resources for children to explore, manipulate, and use, both in learning activities and in imaginative play
- Promote physical, mental, and social development.
CAREGIVER, Synergy Home Care
08.2020 - 12.2020
- Maintain records of patient care, condition, progress, or problems to report and discuss observations with supervisor or case manager
- Provide patients with help moving in and out of beds, baths, wheelchairs, and with dres and gro ng
- Do laundry, cleaning, or assisting with their personal care
- Plan, purchase, prepare, or serve meals.
TRAINER
Chipotle
07.2019 - 09.2020
- Verify that prepared food meets requirements for quality and quantity
- Maintain food and equipment inventories, and keep inventory records
- Test cooked food by tasting and smelling it to ensure palatability and flavor conformity.
Education
Associate - Social And Behavioral Science
COCHISE COLLEGE
Sierra Vista, AZ05-2026
High School Diploma - undefined
PEBBLE HILLS HIGH SCHOOL
El Paso, TXSkills
- Digital technology
- Communication
- Critical thinking
- New Hire Training
- Patient relations
- Patient scheduling
Certification
TABC
Level one finger print clearance
Food handlers
Basic Life Support Training - September 2024-2026
Adult and pediatric First Aid/CPR/AED Training - August 2024-2026
Dental Assistant Training - May 22, 2025
Timeline
Trainer
Chipotle
07.2022 - 02.2023
SERVER/ TRAINER
Ojos Locos Sports Cantina
01.2021 - 01.2022
CHILDCARE EDUCATOR
Boys and Girls Club
08.2020 - 12.2020
CAREGIVER, Synergy Home Care
08.2020 - 12.2020
TRAINER
Chipotle
07.2019 - 09.2020
High School Diploma - undefined
PEBBLE HILLS HIGH SCHOOL
Associate - Social And Behavioral Science
COCHISE COLLEGE